National Diploma in Hospitality Management
Otago Polytechnic's Diploma in Hospitality Management Blog
Wednesday, February 24, 2016
The year two diploma students are prototyping
Here is what the year two diploma students were prototyping yesterday;
Roast pumpkin and kumara filo's, lavender & almond shortbreads, chicken teriyaki and soba noodle salad and lemon and ricotta cake, all vey delicious, well done team
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